Ayurveda’s Contribution in Treatment of Diabetes
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Dec 5th, 2011 |
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Ayurveda in agreement with modern science suggests that one of the major causes of high sugar level in the body is an unhealthy or unbalanced diet. In taking excess of sugar and sweet products, dairy products, alcohol, fatty foods including the junk food items is not only harmful but also helps in aggravating the situation of an already diabetic person.
The other factors leading to increasing blood sugar level include excess an obese body, stress and anxiety and lack of proper exercise. It can also be hereditary in some cases. Ayurveda shows some great ways of dealing with this health condition. Let’s check them out.
A few Ayurvedic tips for lowering blood sugar levels are mentioned below:
Bitter melon is the most common and effective herb for bringing the sugar levels down in a diabetic body.
“Karela” or bitter gourd is the best medicinal vegetable for [...]

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